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In 2009, the seventh annual S.Pellegrino™ Almost Famous ChefSM Competition brings together culinary students from 40 top schools around the U.S. and Canada. Our judges, including several nationally renowned chefs, will critique the competitors based on their cooking skills as well as potential star quality. In late January and early February, 10 regional competitions will trim the field to the 10 finalists who will compete for the title plus up to $20,000 in cash prizes and a paid apprenticeship under one of the chef judges.
For more information on events in your area go to almostfamouschef.com

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Help your next tailgate reach its full culinary potential. A few inspired touches can transform game day into a stylish event to remember.

  • Draft your “2nd best” china, flatware, and linens into service to give your tailgate affair a real “event” feel.
  • Take advantage of your grill’s versatility: grill kebabs of peach & pineapple slices for a simple yet unique dessert.
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Hiring a local guide in a foreign city is not only about getting you safely from point A to point B.

They can help you avoid lines and add historical context to the sights you are seeing.

And point you to a great a new restaurant that's not in any of the guidebooks and not packed with tourists (yet).

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By 1908 San Pellegrino was being enjoyed in places as far away as Cairo, Tangiers, Brazil and throughout North America.

Read more facts at www.sanpellegrino.com